This Scrappy Startup Wants To Save Family Farms. But Big Ag Is Fighting Back

Mark Gath’s farmhouse in Luverne, Minnesota, sits 30 miles down country roads from Sioux Falls, South Dakota. From that base in the heartland, Gath, a sturdy man in boots and a blue shirt, farms more than 10,000 acres of corn and soybeans with the help of his wife, Leah, and sons Dalton and Stetson. Though his farm is larger than average, he feels squeezed by low commodity prices and the rising costs of seeds, pesticides and equipment. “Everyone is scared out here,” he says.

So when Gath’s sons told him two years ago that for a nominal fee he could get information on corn and soy seed prices from a startup called Farmers Business Network, he signed up. Seed prices are surprisingly complex, but even herbicide and pesticide prices vary depending on a farm’s size and location, and agricultural suppliers tend to bundle products in a way that obscures their true cost. Since its founding, FBN has built a network of more than 6,500 farms to which it offers information, an online store and marketing help, all with the goal of making farmers more profitable.

Based south of the San Francisco airport and backed by nearly $200 million in venture capital—from the likes of T. Rowe Price, Temasek, Kleiner Perkins and GV (Google’s VC arm), among others—FBN is trying to do nothing less than save America’s family farms while also building what its brash CEO, Amol Deshpande, hopes will become “the biggest agricultural business in the world.” The startup’s founders, Deshpande, 40, and Charles Baron, 34, want to shift leverage from giant manufacturers like DowDuPont and Monsanto. Collectively, farmers produce nearly $200 billion worth of crops a year, but individually they have little bargaining power. By bringing them together, FBN’s sprawling operation helps farmers get better prices on both the goods they buy and the crops they sell. As it spends heavily to sign up farmers and build its online store, the startup has yet to turn a profit. But it expects revenue of $200 million this year, up from $72 million in 2017, and Deshpande and Baron are already talking about an IPO.

“What they are doing is amazing in terms of its business potential and its social impact,” says Nancy Pfund, founder of DBL Partners, an investor in FBN and a descendant of farmers. “Certainly big data is in vogue, but information is not enough. You’ve got to bring farmers together so they can level the playing field.”

Back in 2006, Baron, a California native, spent the harvest working on his brother-in-law’s farm in Arapahoe, Nebraska. After joining Google as a program manager and then getting an M.B.A. from Harvard, he kept visiting the farm and was dumbfounded by how much information remained inaccessible. For example, a farmer couldn’t even compare his yields with those of previous years or neighboring farms.

Then, in 2011, Baron met Deshpande, a Kleiner Perkins partner focusing on agriculture. After getting a degree in chemical engineering, Deshpande, who’s the son of Indian immigrants and has an M.B.A. from Cornell, worked at agricultural giant Cargill. But he hated the bureaucracy and moved to Silicon Valley. Two years later, Baron and Deshpande started talking and decided to travel across the farm belt to ask farmers what was causing them pain. Their epiphany was that while farmers needed data—the choice of what seed to plant, in what density, using which fertilizers, herbicides and pesticides, can be exceedingly complex—the data wouldn’t be enough. Farmers, Baron and Deshpande concluded, needed to combine it with collective bargaining power.

FBN launched in 2014. Farmers who joined the network—the cost is now $600 a year—and shared their data could use analytics to help them figure out what combination of seeds, chemicals and fertilizers were likely to offer the best yields. By June 2015, 620 farms had signed up. Today FBN serves more than 6,500 farms in the U.S. and Canada, representing more than 24 million acres. That’s a small dent; in the U.S. alone, 2.1 million farms cover 915 million acres.

In late 2015, FBN launched FBN Direct, a bare-bones store that is now fully online. Buying seeds, herbicides, pesticides and other inputs isn’t like shopping in other retail businesses. The retail co-ops that dot rural America typically bundle seeds and chemicals and vary prices depending on the farmer’s acreage, credit rating and location. At FBN’s online store, by contrast, farmers can see the actual price for whatever they need. FBN Direct launched with 170 products and now offers around 1,000, many of them generics.

FBN’s moves to open up the industry’s pricing struck a nerve. The trade publication CropLife, which serves ag retailers, distributors, manufacturers and suppliers—the very people FBN was trying to disrupt—criticized noiseFBN and the “devil known as ‘price transparency,’ “ warning that farmers would use price information to force local retailers to give them a better deal. “Whenever the industry bashes us,” Deshpande says, “plenty of farmers call us.”

Still, agri-giants DowDuPont, Monsanto and Syngenta have refused to sell their products through FBN. Even some manufacturers of generics are waiting, wary of angering their existing sales channels. “In an ideal world, if I could flip the switch and sell to these guys, I would do it in a heartbeat,” says the CEO of a generic-chemicals maker who spoke on the condition that he not be identified. “We like what they are doing, but they just don’t have critical mass at this point.” The result is that FBN has had to rely on brokers, who may be unloading excess inventory, to get name-brand products to sell. In other cases, FBN offers cheaper generic alternatives. It sells products without the services many farmers expect, like free resprays should a pesticide fail to work. “There are no frills,” says Pat Duncanson, a fifth-generation farmer in Mapleton, Minnesota, who says the low prices are generally worth it.

The sale of seeds is similarly dominated by three large players—DowDuPont, Monsanto and Syngenta. But in December, Baron returned from FBN’s annual Farmer2Farmer event in Omaha ecstatic about an agreement FBN had made with the industry’s largest independent seed company, Stine Seed, which agreed to test selling seeds, primarily corn, through FBN’s online store. Harry Stine, the company’s billionaire founder, says he heard through the grapevine that the Big Ag players weren’t happy about his working with FBN, but no one said anything to his face. “Philosophically, I’m a farmer,” he says, “and so the idea of doing things to give farmers more cost-effective inputs and more data and information is something we feel positive about.”

The test, however, hasn’t proved to be a big win. It launched late in the buying season, and Stine’s national pricing on FBN wasn’t much different from its local prices offline. While the two sides hope to continue their relationship in the fall, when farmers begin buying seeds for the 2019 growing season, Stine says he wonders whether seeds may be too complex a product to be sold through a website. That would be a blow to FBN, but Baron says he’s still “very bullish” about FBN’s ability to sell seeds.

Meanwhile, he and Deshpande keep looking for ways to give farmers leverage. While prices have been depressed for commodity crops, farmers who have switched to non-GMO corn or soy or to lentils or chickpeas have been able to improve margins. But because there’s a lag of six months or more between planting and harvest, many farmers have been reluctant to make the transition. Last year FBN launched a crop marketing program that guarantees farmers will have a buyer. For example, it cut a deal with Calyxt, a biotech firm that has developed a high-oleic soybean through gene-editing technology. FBN’s farmers can make $50 an acre or more over regular soy by using Calyxt’s seeds. FBN also offers contracts for non-GMO corn and soy to farmers who switch.

Last season Gath, the Minnesota farmer, grew non-GMO soy on part of his land for FBN at an $85-an-acre premium. The combination of cheaper input costs and higher prices for crops, he believes, will help his family stay on the farm that his grandfather established and that he expanded from 1,200 acres to more than 10,000. “They are the great equalizer in production agriculture,” he says. “We now feel empowered again.”